Country - Brazil
Farm – Fazenda Sao Lucas
Altitude – 1020 meters above sea level
Location – Cristais Paulistas, Alta Mogiana, Sao Paulo
Process – Natural
Varietal – Catuai
SCA Score - 83
Tasting Notes - A sweet and balanced coffee with flavors of milk chocolate, cocoa, peanuts. A pleasant aftertaste, low acidity, good body and clean taste to finish.
A classic Brazilian coffee encompassing our values of quality, transparency and strong relationships. This single origin coffee from Fazenda Sao Lucas has a bright and remarkable acidity with hints of chocolate and walnuts. The coffee leaves the mouth with a very light and pleasant aftertaste and moreish notes of brown sugar and maple syrup make it a naturally sweet cup. Its stunning aroma is very soft and sophisticated, perfect for brewing as an espresso or filter.
A strong, direct relationship with the producer Gabriel and his nephew Calum, allows us to ensure the coffee quality is consistent and memorable. The sweetness of the coffee is a result of the coffee varietal Yellow Catuai and the natural processing method utilised at the Sao Lucas farm.