Basic Barista Course (Introductory)
No specific prior knowledge required, all you need is a passion for brewing at home or it’s the perfect way to expand knowledge and skills in the workplace.
The course includes;
- Introduction and history of coffee
- The journey from bean to cup (coffee farming, processing)
- Practical introduction to working an espresso machine and grinder
- Espresso dialing in (pre-infusion, extraction, final yield) and grinder calibration
- Steaming milk, drink building and introduction to latte art (basic patterns).
Duration
90 minutes of coffee history, dialing in espresso and latte art skills!