Sunseeker
Roaster's Pick New Arrival

Sunseeker

Tasting notes: Strawberry, Orange, Pear

$16.00
Roast level Medium
LightMediumDark

Process: Washed
Varietal: Bourbon, Catimor, Catuai, Caturra, Mundo Novo, Pache, Typica
Location: San Ignacio
Farm: Cooperativa Agraria Frontera San Ignacio
Altitude: 1350 - 1890m
SCA Score: 83.25

Size
Grind
$16.00
Always freshly roastedFree shipping on orders over £30Earn points on every order
Recommended Brew Methods
Recommended for these brewing methods—or simply enjoy it your favorite way.
V60ChemexAeropress

Sunseeker is a vibrant, medium roast single origin crafted from carefully selected beans grown in Peru. Designed to brighten your mornings and lift your afternoons, this coffee offers a lively yet balanced profile that’s easy to enjoy every day.
In the cup, you'll find juicy red berries, black tea, orange pear, and a sweet undertone of molasses. The gentle acidity and natural sweetness create a clean, refreshing brew that’s as energising as a morning sunrise.
Whether you're easing into your day or reaching for a midday boost, Sunseeker invites you to rise brighter—one sip at a time.

$16.00
Sunseeker
From $16.00

Coffee FAQs

Filter:

  • Ratio: 1:16 (15g coffee to 240g water)
  • Water Temperature: 94°C
  • Grind: Medium
  • Brew Time: 2:00-3:00 total

Espresso:

  • Ratio: 1:2 (19g coffee to 38g water)
  • Water Temperature: 96°C
  • Grind: Fine
  • Brew Time: 25-33 seconds

If you're not sure where to start or want to master your technique, check out our Step-by-Step Brew Guides. We cover everything from Aeropress to V60 to help you get the best out of your freshly roasted coffee.

Celebrated for its remarkable geographic diversity, Peru delivers an exceptional specialty profile characterized by bright citrus acidity, a smooth caramel sweetness, and a clean, medium body.

Explore our Origin Guides to learn more about how origin affects coffee.

To ensure peak flavour and aroma, we roast in small batches multiple times per week at our local roastery. Every bag is shipped shortly after roasting, ensuring you receive it at the optimal point for degassing and brewing. We recommend resting your coffee for 5–7 days from the roast date to allow the flavours to fully develop before brewing.

Yes. We prioritize transparent supply chains and work directly with importers to ensure producers are paid fairly. Our packaging is designed for both maximum freshness and recyclability, supporting our commitment to a sustainable coffee industry from farm to cup.

Learn more about our sourcing philosophy and how we build meaningful connections at origin.

Keep your coffee in its original valved bag, stored in a cool, dark, and dry place. Avoid the fridge or freezer, as moisture can damage the delicate oils and flavor profiles of the beans.

Shipping

We aim to process and dispatch all orders within 24–48 hours of your order being placed. Once shipped, standard delivery typically takes 2–4 business days via our courier partners.

Yes, we offer free standard shipping on all orders over £30.