Colombia - Las Brisas Ombligón
£18.00
€0
Notes:
Strawberry Jam, Cherry, Complex
Process:
Natural (80 hour fermentation)
Varietal:
Ombligon
Purchase Option
Farm:
Las Brisas
Altitude:
1900m
Location:
Hulia
SCA Score:
89
Jhon Wilmer’s creative side shines here. This rare Ombligón is hand-harvested, then sealed for 80 hours of fermentation, before careful drying on parabolic beds in a climate-controlled marquesina to lock in sweetness and depth. It’s rich and fruit-forward with a dessert-like profile that evolves as it cools.
Jhon Wilmer’s creative side shines here. This rare Ombligón is hand-harvested, then sealed for 80 hours of fermentation, before careful drying on parabolic beds in a climate-controlled marquesina to lock in sweetness and depth. It’s rich and fruit-forward with a dessert-like profile that evolves as it cools.
